The best Robusta beans, roasted and enclosed in a blend that praises all the characteristics and organoleptic properties, this is the Moka Marcafè.
The blend is strong, angular and pungent and thanks to the careful roasting process it doesn’t lose any sign of energy and roughness typical of Robusta.
In the cup, the brown tones approach the shades of gray and are excellently combined with the penetrating and decisive aroma that accompanies every sip.
Not available for Online Sale.
COMPOSITION | ORIGIN | INTENSITY | BODY | FLAVOR | ROASTING LEVEL |
---|---|---|---|---|---|
90% ROBUSTA |
CENTRAL |
6 |
6 |
6 |
MEDIUM |