Crema Bar Super

LINEA BAR

Per gli amanti del vero espresso italiano, una miscela pensata  per donare tutta la fragranza aromatica dell’Arabica Indiana abbinata al corpo pieno e ai sapori intensi e decisi della Robusta.

Un blend impreziosito da una sapiente tostatura media ed in seguito raffreddato ad aria in modo da mantenere intatti gli aromi e sprigionare tutte le qualità del chicco originale.

Creata per l’esportazione.

Non disponibile alla vendita online.

Composition

40% arabica

,

60% sturdy

Origin

India

,

Uganda

Intensity

7

Body

6

Aroma

6

Toasting

Media

Widget Container - Perfect Responsive
Open 24h
Free delivery above 30€
Home delivery
Secure Payments

Sorry, this product is not available to purchase in your country.

COD: 019 Categoria:
Description
Conservation

Store in a cool dry place, away from sources of heat and moisture.

Package

1 Kg - The bartenders' choice

Storability

24 months from the date of production


Cream bar super - Coffee beans

Italian coffee that speaks all the languages of the world.

Crema Bar Super was created to bring all the strength and balance of real Italian espresso abroad. A bean blend designed for export, created to offer a cup with a strong, stable and satisfying profile in every corner of the world.

Medium roasting, followed by air cooling, preserves the structure of the bean and releases all its organoleptic characteristics.

NOT AVAILABLE FOR ONLINE SALE.

Pallet Shipments
PDF BAR 1 KG Open PDF DECAFFEINATED BAR 500 G Open PDF BIO / ORGANIC Open PDF 50 PODS / PODS 50 Open PDF PODS 100 / PODS 100 Open PDF 150 PODS / PODS 150 Open PDF VACUUM 250 G / VACUUM 250 G Open PDF ATMOSPHERE 200G / ATMOSPHERE 200G Open PDF SPECIALTY Open
E-commerce shipping time
Orders placed through our e-commerce are generally delivered within 2 to 3 business days. For pallet shipments, timelines vary depending on quantity and destination. For more information or an accurate estimate, please contact us: find all our contact information in the Contact section of the website.